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Dal Palak is one of those everyday staples that never loses its charm in my Punjabi home. It’s the dal we grew up eating on busy nights, lazy afternoons, and those “I need something simple but comforting” days. Light enough to enjoy anytime, but still hearty, nourishing, and filling. It’s the kind of meal that makes you slow down for a minute. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

Instant Pot Lemon Rice, is bursting with lemony flavors and is incredible versatile and easy to make. Enjoy it as a side or make it you base to serve your favorite proteins. Just 5 ingredients and 6 minutes is all your need to turn your rice into an exotic dish. Stove top to and Rice Cooker recipe available. Vegan and Gluten-Free. Lately we have been consuming a lot more rice than our staple rotis....

Masala Puffed Rice is a quick snack that has achieved a legend status for street foods especially in the Western region of India. It is eaten with a spoon or scooped with a chip. Its a go-to snack with your evening tea or coffee. It’s a common belief that this snack originated in Mumbai (India) and there are not many theories that deny this fact. Coming from Mumbai myself, I have enjoyed this snack after school and college hours as a quick way to get going....

This Samosa chaat recipe is a tasty way to enjoy classic samosas. Samosas served with Chole (chickpeas) , and dressed with tangy, spicy chutneys. Absolutely yum! Popular in many parts of India as street food. This is one of my favorite dishes and I made this recipe so we could enjoy a taste of India any time. I know your family will enjoy this yummy dish as much as we do!...

This Cranberry Orange Bundt cake is so simple and bursting with flavor. Wonderful combination of fresh tart Cranberries and lightly sweetened Orange creates a moist and delightful cake. We’re not kidding when we say that you won’t be able to get enough of this Cake. The perfect eggless Cake for breakfast, snacking or dessert. Perfect recipe for all new Instant-pot owners! This recipe was originally published in Dec of 2018 and has been updated with step by step pictures and pro tips....

Craving that bold Indo-Chinese flavor? One dish that has the right balance of flavors is Vegetable Manchurian aka Veg Manchurian- crispy veggie balls coated in a tangy and slightly spicy sauce. In this post, you’ll find out how to prepare veg manchurian gravy dish at home. If you’re a novice in Indo-Chinese cooking or simply want to master your favorite takeout dish, this guide will give you the step-by-step instructions and helpful tips to get it right....

Our ghee and clarified butter recipe teaches you how to make this tasty homemade brown butter at home quickly and easily in 10 mins. For ease, we use the Instant Pot for this brown butter recipe. The result is the perfect fat to use in all of your cooking. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

This recipe is the best pani puri or golgappe ever! You will fall in love with all the flavors and the deep-fried goodness of this traditional Indian street food. These little pastries are stuffed with a delectable blend of spices, potatoes and sweet chutney that creates an irresistible treat. One bite and you will not be able to resist having just one! Jump to: Watch the video What is Pani Puri or Golgappa Why you’ll love this recipe What you’ll need How to make Pani Puri How to make Pani Puri water / Golgappa pani Pro tips and tricks Is Pani Puri vegan and gluten-free?...

Breakfast Rice Porridge Recipe - A quick and easy way to transform leftover rice into a delicious breakfast with your favorite toppings. Don’t have leftover rice, you can make this porridge from scratch too. Naturally sweetened. Vegan option included. Gluten-Free. Freezer friendly. Instant Pot and Stove Top method. 1 minute Video Recipe. If you are like me who likes to make a little extra food and often has leftover rice, then this rice porridge recipe if for you....

Making homemade Cinnamon Apple Pie filling recipe from scratch, is easier than you think and is so much better than any store bought pie filling. It’s made with fresh apples, makes a perfect topping over breakfasts or desserts and bonus, is freezer friendly!!! Gluten-free. Stove Top and Pressure Cooker options given below. Video recipe included. Why you will love this Easy Apple Pie Filling Easy Peasy - We cannot emphasis enough how easy it is to make these Cinnamon Apples or Apple Pie Filling at home....

Our Dhaba Style Palak Paneer (Indian Spinach & Paneer Curry) brings you the authentic taste of this dish like the road side Dhabas. Imagine vibrant green (sharing the secret for this) curry with soft melt-in-the-mouth paneer. Super easy to make on the stove top and packed with bold rustic flavors. Sharing the step by step recipe along with common mistakes to avoid and my son’s favorite way to take it for his school lunch....

Welcome to Persian Cuisine! Taste buds, tie your shoelaces tight! We’re diving into the heart of Persian cuisine today, with a refreshing, crispy, and vibrant Persian Shirazi Salad. So, buckle up, because this food journey promises an explosion of flavors that’ll make your palate dance! Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks. Overview of Shirazi Salad Recipe This recipe will take you only 20 minutes of prep time to create a delightful culinary treat....

Pesto Cavatappi is a tasty copycat recipe of the famous Noodles & Company dish. This recipe uses fresh homemade basil pesto sauce. It smells and tastes amazing and is guaranteed to please the whole family. With this recipe, you can make a mouthwatering pasta any night of the week. LET’S BE FRIENDS ON PINTEREST ! WE’RE ALWAYS PINNING TASTY RECIPES Jump to: What is Pesto Cavatappi? Why make pasta in the Instant Pot?...

Introduction Picture a culinary creation that’s as visually appealing as it is tasty, a dish that’s become the latest social media sensation! We’re talking about none other than the trending Cucumber Dill Salad. It’s got everyone buzzing, from food enthusiasts to your neighbors, all praising its ease and tangy flavor. This straightforward salad offers a cool and refreshing experience, combining hydration, flavor, and a touch of trendiness in a single serving....

Air fryer tortilla chips have a fresh flavor that store bought chips don’t come close to! You can customize them any way you like, and we give you 6 great tips on how you can add more flavor. Plus making them in the air fryer means less oil so you can feel good sharing a lightened-up snack with your family. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

Wow your guests with this creamy fire roasted Elote dip also knows as Mexican street corn dip. It’s smoky, creamy, zesty, and packed with bold flavors. Perfect for game day or any gathering. This dip is a tasty mix of grilled corn & jalapeno, lime juice, and spices in a creamy base. It’s topped with cheese and cilantro for extra flavor. It’s yum!!! This post was updated on February 7, 2025 with newer photos and fire roasted recipe....

This Kaju Katli Recipe is an Indian cashew fudge treat that uses cashew flour and ghee to make a soft, tasty treat. We show you how easy it is to make this recipe in your Instant Pots with just 4 basic ingredients. It has a long shelf life and is perfect for get-togethers for edible favor boxes. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

Imagine a dish that seamlessly blends flavors and textures, offering a burst of refreshment with every bite. Enter Dahi Vada / Dahi Bhalla -a beloved Indian snack that has etched itself into the hearts (and stomachs) of many. In this article, we’ll delve into the classic recipe of dahi vada, exploring its key components, preparation steps, and tips for that perfect home-cooked touch. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

We always called it “maa ki dal.” Growing up, I genuinely thought maa meant “mother,” not realizing it stood for maah aka whole black gram. Still, the name fit in my head, because this dal always felt like comfort only a mom could make. Rich, creamy, and slow-cooked in spirit, this Dal Makhani has always been the maharani of dals in our home. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

Sopa de fideo / Mexican Noodle Soup is a filling and savory soup with a robust flavor that you and your family will enjoy. It cooks up in minutes, making it an easy choice for weeknight dinners or as a quick make ahead meal on a Sunday afternoon. Dunk our Mexican bolillo bread to enjoy every last drop. You will adore this as a delicious dinner or as a quick lunch on those busy week days....