Instant Pot fried rice is a pressure cooker version of classic fried rice. This method of making fried rice yields a delicious, easy dish your family will love in a fraction of the time and it will totally satisfy any craving for Asian cuisine. This easy Fried Rice recipe tastes way better than any Chinese takeout ???.

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Jump to: Why Make Fried Rice in a Pressure Cooker How to make Fried IP Rice Fried Asian Rice Recipe Pro Tips What to eat with this Fried Rice Instant Pot recipe? Can I use pre-cooked / leftover rice for this Pressure Cooker Rice recipe? Can Instant Pot Fried Rice be made with Brown Rice? What’s in fried rice seasoning? What vegetables can be added to Vegetable Fried IP Rice? What types of rice can be used to make Fried Rice in a Pressure Cooker? Fried Asian Rice Recipe without Vegetables Instant Pot Fried Rice Recipe Instant Pot Fried Rice with Garlic

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Equipment

  • Guestway Pressure Cooker Trivet Pot Pan Cooking Stand Food Vegetable Crab Tall Wire Heavy Duty Stainless Steel Steaming Rack Cookware, Higher, Silver
  • Kikkoman Soy Sauce - 10 oz
  • Uncle Ben’s Jasmine Rice, 5lb (2pk)
  • Royal White Basmati Rice, 20 Pound
  • Kadoya Pure Sesame

Ingredients

  • Cooking oil - vegetable canola, olive or even butter will work! - 2 tbsp
  • Garlic chopped 6 cloves -approximately 2 tbsp
  • 1 cup uncooked rice / 3 cups cooked jasmine rice or long grain rice
  • 1 cup water to cook the rice skip if using cooked rice
  • salt to taste
  • Mix vegetable Peas, Carrots, Corn 1-½ cup
  • Soy sauce 1 tbsp
  • Rice vinegar ½ tbsp
  • Sesame oil 1 tsp
  • Green onions - optional
  • sesame seeds - optional

Instructions

With Uncooked Rice

  • In a Stainless container (PIP) add rice and rinse the rice multiple times under cold water until the water runs clear. (TIP: Removing as much starch as possible by rinsing produces fluffier non sticky rice!) .
  • Add water in the inner pot of your instant pot and place a trivet . Keep the rice container on it.Add water to the rice .
  • Place the lid and pressure cook high for 5 minutes.
  • When the pressure cook beeps. Let the pressure naturally release for 5 mins and then do a quick release.
  • Carefully remove the rice container and the trivet from the pressure cooker and keep it aside.
  • Drain the water from the inner pot and place it again in your instant pot
  • Press Saute, when HOT add olive oil , sesame oil and the chopped garlic.
  • Cook the garlic until golden brown, it would just take 1 minute. Keep stirring.
  • Add in the veggies, cooked rice , Soy sauce, Rice vinegar, Salt to taste , black pepper powder and mix it well.
  • Sprinkle some green onions and sesame seeds and serve.

With Cooked Rice

  • Press Saute, when HOT add olive oil , sesame oil and the chopped garlic.
  • Cook the garlic until golden brown, it would just take 1 minute. Keep stirring.
  • Add in the veggies, cooked rice , Soy sauce, Rice vinegar, Salt to taste , black pepper powder and mix it well.
  • Sprinkle some green onions and sesame seeds and serve.

Stove top recipe

  • In a skillet, add oil and chopped garlic.
  • Turn on the heat to medium and cook the garlic until golden brown, about 3 to 5 minutes. Stir occasionally.
  • Add the veggies , cooked rice , soy sauce, vinegar add salt to taste.
  • Mix everything well. sprinkle some green onions and sesame seeds.
  • Enjoy with other main dish you are serving with like chow mein.

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