Think perfect sweet potatoes take forever? Not anymore! These air fryer sweet potato cubes are crispy & ready in just 10 minutes, no preheating, no waiting, just instant flavor.
LET’S BE FRIENDS ON PINTEREST ! WE’RE ALWAYS PINNING TASTY RECIPES
- Ingredient Notes
- How To Roast Sweet Potatoes In The Air Fryer
- Crispy 10 minutes Air Fryer Sweet Potato Cubes
I love sweet potatoes and my favorite way to enjoy them is chaat. Growing up, no trip to Delhi was complete without enjoying the delicious Shakarkandi ki Chaat at Lajpat Nagar. I still have fond memories and I keep recreating those moments by relishing sweet potatoes.
Ingredient Notes
- Sweet potatoes - I used four medium-sized sweet potatoes and cut them into roughly 1 inch cubes.
- Neutral oil works best.
- Seasoning - My favorite seasoning is Chaat masala with roasted cumin powder, red chili powder, rock salt, and a squeeze of lemon juice. However you can season it with salt, pepper, cinnamon, nutmeg, ginger, allspice or any other blend you prefer like Cajun or Southwest.
How To Roast Sweet Potatoes In The Air Fryer
- Peel and cut sweet potatoes into even ½-inch cubes.
- Toss with oil, seasonings or spices in a bowl.
- Arrange in a single layer in your air fryer basket, don’t overcrowd.
- Air fry at 400°F (200°C) for 10 minutes, shaking the basket halfway through. Keep and eye for doneness after 7 minutes, as it might vary from air fryer to air fryer.
- Serve hot for the crispiest, fluffiest sweet potatoes! Squeeze lemon juice and garnish with cilantro. Yum!
These sweet potatoes are my go-to for crispy snacks or a fun side. I love trying them with different seasonings or making a healthier loaded potato-with all my favorite toppings. Which spice would you try first? Let me know!
Ingredients
- 4 medium sweet potatoes washed & peeled
- 1 tablespoon chaat masala or any other seasoning blend
- 1 tablespoon kashmiri red chili powder or paprika just for color
- 1 teaspoon roasted cumin powder
- 1 teaspoon rock salt
- 4 tablespoon oil neutral
Instructions
- Peel and cut sweet potatoes into even ½-inch cubes.
- Toss with oil, seasoning blend or spices & salt in a bowl.
- Arrange in a single layer in your air fryer basket, don’t overcrowd.
- Air fry at 400°F (200°C) for 10 minutes, shaking the basket halfway through. Keep an eye for doneness after 7 minutes as it might vary from air fryer to air fryer.
- Serve hot for the crispiest, fluffiest sweet potatoes! A squeeze of fresh lemon is sure to tantalize your tastebuds.
Video
Nutrition
Ingredients
- 4 medium sweet potatoes washed & peeled
- 1 tablespoon chaat masala or any other seasoning blend
- 1 tablespoon kashmiri red chili powder or paprika just for color
- 1 teaspoon roasted cumin powder
- 1 teaspoon rock salt
- 4 tablespoon oil neutral
Instructions
- Peel and cut sweet potatoes into even ½-inch cubes.
- Toss with oil, seasoning blend or spices & salt in a bowl.
- Arrange in a single layer in your air fryer basket, don’t overcrowd.
- Air fry at 400°F (200°C) for 10 minutes, shaking the basket halfway through. Keep an eye for doneness after 7 minutes as it might vary from air fryer to air fryer.
- Serve hot for the crispiest, fluffiest sweet potatoes! A squeeze of fresh lemon is sure to tantalize your tastebuds.
