Karah Prashad isn’t just a recipe to me. It’s memory, discipline, humility, and devotion, all served warm, in cupped hands. It’s every single Sunday morning of my childhood. I can still picture myself standing in the Gurdwara during Ardaas with my eyes closed and hands folded, but honestly, I was mostly thinking about what was coming next. That moment when the Sewadar would walk by with the bowl and gently place that warm, soft Parshad into my cupped hands....

Looking for a quick and flavorful rice recipe you can whip up in minutes? This Instant Pot Peas Pulao is light, fragrant, and packed with simple spices that turn everyday rice into something special. Made with basmati rice, green peas, and a handful of pantry spices, this pulao is perfect for weeknight dinners, lunchboxes, or even as a side dish for parties. The best part? It comes together in just 20 minutes from start to finish!...

Most of us indulge in crackers purchased from stores. In India we call them biscuits and they are a perfect snack for tea time. It can be in the morning or early evening. Today I am sharing with you another biscuit recipe. Digestive Biscuits are similar to a Graham cracker, but a lot more cookie-like …. and a lot more elegant and most important it is without all those nasty preservatives that crackers purchased from stores have....

These homemade pedas (also spelled “pedha” or “doodh peda”) make the perfect edible gifts for Rakhi, Diwali, and other festive occasions. They carry the warmth of tradition and the sweetness of celebration in every bite. Whether you’re gifting them to friends, family, or neighbors, they’re a thoughtful way to share love and culture through something deliciously handmade. In this post, I will walk you through an easy, peda recipe you can make at home without needing hours of stirring....

Instant Pot fried rice is a pressure cooker version of classic fried rice. This method of making fried rice yields a delicious, easy dish your family will love in a fraction of the time and it will totally satisfy any craving for Asian cuisine. This easy Fried Rice recipe tastes way better than any Chinese takeout ???. LET’S BE FRIENDS ON PINTEREST ! WE’RE ALWAYS PINNING TASTY RECIPES! Jump to: Why Make Fried Rice in a Pressure Cooker How to make Fried IP Rice Fried Asian Rice Recipe Pro Tips What to eat with this Fried Rice Instant Pot recipe?...

This Instant Pot Yellow Turmeric Rice is full of flavors and makes an elegant side dish for any occasion. Infused with the goodness of Turmeric and Garlic this rice super easy to make in your pressure cooker or Instant Pot. No sticky bottom or mushy rice, each grain is separate. Ready in 6 minutes, this fail proof recipe is a must try. Vegan. Gluten-Free. Phew!!! We just got back from our spring break trip to the worlds largest garden in Kuekenhof , Netherlands so I am still in spring mode....

Trying to cook the perfect Instant Pot Jasmine Rice? Here is our fail-proof recipe to get perfect Jasmine Rice every time. No more burnt rice, undercooked or mushy rice. You are going to love the aroma and texture of this rice. Cooking Rice is also one of the most simple go-to recipes to make while getting used to the Instant Pot. LET’S BE FRIENDS ON PINTEREST ! WE’RE ALWAYS PINNING TASTY RECIPES!...

There’s nothing like the comfort of a steaming bowl of dal-chawal on a chilly winter day. The aroma, the warmth, the first spoonful of this simple meal further brings warmth to the body. This Dhaba-Style Whole Masoor Dal or Akkha Masoor Dal recipe itself provides a hearty meal when you need something filling. The whole brown lentil curry further satisfies your craving for soulful food. Come JOIN US on Instagram @thebellyrulesthemind....

Spicy chickpea burgers are a healthy, vegan burger that gives you an easy meal to serve to your family even when you are super tired. Ready in minutes, you can make these after a long day or really any time you want or need to get a hearty meal on the table quickly. Packed with fiber and protein, these vegan burgers are filling and a great healthy choice for you and your family, no matter how many picky eaters you have....

No peel Instant Pot Apple Butter , a super simple and easy to follow recipe, makes a delicious spread that’s perfect for toast, muffins, or even just eating by the spoonful. It is the perfect way to use all the apples you pick at the orchard or any time you want a healthy spread for your toast. Ready in less than 30 minutes, you will find that it is the perfect companion for your favorite waffles, bagels, muffins, and pancakes....

Air fryer buffalo cauliflower wings are a zesty, low carb vegetarian way to satisfy your wing cravings. Cauliflower florets get coated in spicy, bold buffalo sauce for a snack or appetizer you’ll adore. Making this tasty treat in your air fryer allows you to enjoy slightly crisp tender take on the classic without the added calories of deep frying. LET’S BE FRIENDS ON PINTEREST ! WE’RE ALWAYS PINNING TASTY RECIPES!...

Our mouthwatering Papdi Chaat recipe will knock your socks off and immediately transport you to the streets of Delhi . It’s my go to dish when I am craving for chaat or when I have to make something for a large gathering . It’s an absolute crowd pleaser and a breeze to put together. Let’s get started. Come JOIN US on Instagram @thebellyrulesthemind.official and Pinterest @Bellyrulesdmind and be a part of our community and discuss various recipes, tips and tricks....

Penne Pomodoro is a quintessential Italian pasta dish that epitomizes simplicity and flavor. This recipe combines al dente penne pasta with a luscious tomato sauce infused with garlic and fresh basil, offering a delightful culinary experience that’s both comforting and invigorating. In this blog post, you’ll learn how to prepare this classic dish, discover its origins, and explore various tips and variations to make it your own. The original recipe was published in March 2020 and has been updated with updated instructions and information....

Why does restaurant Bhindi Masala taste so much better than the version most of us make at home? The answer, I learned from my mom, comes down to three things: mustard oil, the order you add your ingredients and how you choose the Bhindi. My mom never grabbed Bhindi / okra blindly. She chose medium-sized ones and gently bent the tail. If it snapped cleanly, it was fresh and tender. If it didn’t snap and made a dull “tick” sound, it meant the bhindi was overripe and guaranteed to turn slimy while cooking....

Homemade Instant Khatta Dhokla -It’s a quintessential snack of the state of Gujarat in India. You can eat it as savory snack, breakfast, quick meals, lunch Or dinner. Khatta Dhokla is also called White Dhokla (due to its color) or Idra. Gujarati snacks have a number of Dhokla recipes that are light to eat, taste delicious and ready in 20 minutes. This Khatta D hokla is also one such instant variety that requires only a few readily available ingredients from our pantry....

Looking for a healthy snack option at snack o’clock. These Oven Roasted Whole Mung are my go-to snack option off late. Power packed with protein these crunchy bites will keep you satiated till dinner is served. Vegan + Gluten-Free You are probably thinking to yourself ‘Yet another Mung recipe? Is she out of her mind’. Honestly no!!!! By now you know that I am a Mung addict. I like everything Mung purely because of it’s health quotient....

Sopa de lentejas is a super easy and tasty, Mexican lentil soup that your family will love. Our vegan, gluten-free version of the soup will satisfy even the toughest critics in your house. This cozy vegetarian lentil soup is the kind of meal that makes you feel at home with every spoonful. The Instant Pot makes this soup fast, so you can enjoy it just about any night of the week or prep it ahead for easy grab and go meals all week long!...

Our strawberry rhubarb jam recipe uses only four ingredients and bursts with the sweet flavor of fresh strawberries and tangy rhubarb. Though you can make it on the stovetop, we use the Instant Pot to make this so it comes together in a snap! One taste and you will never go back to buying regular jam from the grocery store again. You and your family will want to spread this on everything!...

Vegetable Manchow Soup is a spicy, hot and tangy soup made from mixed vegetables which are cooked in a vegetable stock. This soup is known for its spicy taste due to the heat added to it by the generous use of green chilies and is perfect to have on a cold winter evening. It’s a popular soup in Indo-Chinese cuisine, known for its big flavors and comforting heat. Perfect for those cold nights that you just want something hot and tasty to warm you up....

Picture this: it’s game or movie night, and you’re ready for some delicious snacks to elevate your viewing experience. But instead of going for the usual, why not try something fresh and fun-a batch of perfectly crispy mozzarella sticks? The best part? You won’t need a deep fryer; your trusty air fryer will do the trick. In this article, we’ll guide you through the easy and delightful process of cooking frozen mozzarella sticks in an air fryer, ensuring they come out crispy on the outside and gooey on the inside every time....